Walking Vietnam November 2025 issue: The complete preserved edition for repeat visitors! Food tour of famous delicacies from the north, middle, and south

When it comes to traditional Vietnamese dishes, of course, it’s not just about pho, banh mi, and coffee. In fact, there are numerous local foods that have been passed down through the centuries in each region. From the simple dishes you can find at street stalls to the traditional flavors passed down through generations in the home, each dish has been nurtured within the culture and way of life of the respective region. Vietnam’s culinary culture is like a colorful painting: the flavors, cooking methods, and eating habits vary greatly depending on the region, yet despite their similarities, they also reveal the unique personality of each place.

Walking VietnamThis is a lifestyle magazine focused on travel. Whether you are traveling in Vietnam or just living in Vietnam, we will provide you with useful and convenient information.