This issue introduces a tasting report featuring an in-depth review of Oriberry Coffee, a restaurant and shop that has become popular thanks to its food delivery app, Capichi. This issue also delves into the details of Oriberry Coffee, a farm-direct specialty coffee shop.
We build a personal connection with Vietnamese producers and deliver the stories of the regions through a cup of coffee.
An interior space displaying coffee beans from farms across Vietnam
Founded by Daoh Tan Phuong, who worked in the field of regional development, this store is known as a brand that promotes a sustainable coffee culture rather than just a cafe for people amidst the busy daily life. Upon visiting Quang Tri Province around 2008, the founder felt a strong sense of challenge regarding the current situation where farmers who have been involved in coffee cultivation for many years could not sell their high-quality beans at an appropriate price and lead a stable life. In 2009, they opened their first store on Au Trieu Street in Hanoi, and currently have five stores in the city.
The store’s main feature is its philosophy of “coffee that tells the story of the place it comes from.” By working directly with farmers to purchase beans at a price higher than the market price, the store is committed to improving producers’ incomes and improving the quality of cultivation. The store has a relaxed atmosphere, making it a space where you can experience the unique aromas and flavors of single origin coffee and the differences in roasting in a leisurely way.
The drink menu is also extensive, offering a variety of options including classic drinks like ice cream and Americano, as well as homemade teas and fresh juices. The baked goods are all made in-house, reflecting the store’s commitment to quality. The relaxing atmosphere and attentive service have also been highly praised by foreign guests.
Reporter: Editor H
An editor who loves eating and traveling. Her dream is to try all the distinctive dishes from different countries and regions in the world. She also enjoys taking photos as a hobby, and spends her time wandering around the city, discovering her favorite restaurants and cafes.
The cafe owner (pictured left) continues to pursue a cup that conveys the story of the origin of the coffee.
An open-air space with a view of the lake, where you can enjoy relaxing coffee and snacks.
A quiet and cozy space is perfect for reading, work, or relaxing over a leisurely coffee break.
Ginkgo Honey Tea／Tra Quat Mat Ong
50,000 VND
Creamy Pasta with Bacon / My Y Sot Kem Thit Hun Khoi
150,000 VND
The refreshing scent and gentle sweetness are comforting.
A refreshing tea drink that combines the gentle sweetness of candied orange with the slight acidity of honey. When served with cold ice, the aroma of candied orange spreads, creating a refreshing taste. The aftertaste is light and easy to drink, making it perfect for pairing with sweet baked goods. This is a refreshing cup that is perfect for the upcoming hot season, with a pleasant lingering aftertaste that is comforting.
Rich, full-bodied pasta with luxurious bacon flavor
This pasta dish combines the richness of cheese with the richness of bacon to create a creamy sauce. The rich sauce wraps the tender spaghetti, and the black pepper and herb flavor rounds out the whole dish. Despite its rich flavor, it is not too heavy, making it a satisfying dish that can be enjoyed throughout a wide range of occasions, from lunch to dinner.
Capichi's choice!
Ice latte /Latte Da
70,000 VND
Mango Roll Cake / Banh Cuon Xoai
35,000 VND
A cup that spreads a delicate aroma and a gentle aftertaste
A cup that harmonizes the rich aroma of espresso with the mellowness of cold milk. Its smooth foam envelops the entire cup, creating a light and easy-to-drink taste. While still feeling the depth of the coffee, the aftertaste is refreshing, making it perfect for relaxing moments, such as between reading or work.
The soft texture of sweet and fragrant mango
A rolled cake made with fluffy sponge cake, smooth whipped cream, and sweet mango. The refreshing fruit aroma spreads throughout, creating a light and gentle taste. Enjoyed with tea or coffee, this dessert is perfect for after-dinner desserts or afternoon coffee breaks. It is a sweet treat that allows you to enjoy the refreshing sweetness slowly.
Official website and SNS
Google Maps
28 Quang An, Tay Ho, Hanoi
